TWD 6 - Lemon Loaf Cake with Blueberries

Due to some holiday :))) I kind of missed the previous TWD challenge.

After checking out all the pictures of the other bloggers, I thought that it might be too dry for me. So I added some blueberries. I was wrong tough, as without blueberries it is also a yummy dessert.

The plan would have been to have blueberries everywhere, although all blueberries sank down. :)))) My husband reassured me that it was better like that as you could try the lemon loaf cake alone or with blueberries too.

The recipe was super easy to make. Mix all ingredients together :))) and bake for 50-60 minutes on 350 Fahrenheit (or 180 degrees).

I prepared this lemon glaze (half part powder sugar, half part lemon juice) as well, but it was too sweet for me. Next time I would prefer not to have it.

For the exact recipe and for the beautiful pictures check out Truc at Treats or Michelle at The Beauty of Life.